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Cake Decorating with Fondant, Gum Paste, & Modeling Chocolate

July 19, 2021 @ 9:00 am - 12:00 pm

$39

Learn how to prepare your cake and icing.  Several decorating techniques are used including: Fondant, Gum Paste and Modeling Chocolate. Older kids with experience in the kitchen are welcome!

Date & Times

  • Monday, July 19, 2021 OR
  • Wednesday, July 28, 2021
  • 9:00 am – 12:00 pm
  • Culinary Arts Kitchen

Register for this class

Details

Date:
July 19, 2021
Time:
9:00 am - 12:00 pm
Cost:
$39
Event Category:
Website:
https://www.cwlgcc.org/product/cake-decorating-basics/

Venue

Grayson College
6101 Grayson Drive
Denison, TX 75020 United States
View Venue Website

Organizer

Grayson College Center for Workplace Learning
Phone
903.463.8765
Email
http://www.cwlgcc.org/contact/
View Organizer Website